Catering from the Cotswolds

Clients

Moroccan Themed Party for 100

Moroccan Party

Canapés
  • Moroccan fennel seed and honey bread
  • Baba ghanoush with pita bread
  • Falafel
  • Chilli salt squid
  • Quail eggs with cumin
  • Dolmades
Main
  • Grilled chicken legs with five spice
  • Fatayer (flatbread stuffed with squash, pinenuts & feta)
  • Lamb mechui with cumin and paprika
  • Garlic king prawns
Dessert
  • Baklawa
  • Melon kebabs